avocados stuffed with prawns and crab sticks ready for serving.
Avocados stuffed with prawns and crab sticks. Yet another idea to fill avocados. To make this dish, you will need only a small handful of ingredients, very easy to get. Of course, you could also add others to your taste, such as chopped red bell pepper. But we’re going to see a few avocados stuffed with prawns and crab sticks, which are very well
INGREDIENTS for 2 people:
- 3 ripe avocados
- 1/2 onion
- 400g of prawns cooked
- 100g of crab sticks
- juice of 1 lemon
- 1 tablespoon of ketchup
- 1 teaspoon of mayonnaise
RECIPE FOR AVOCADOS STUFFED WITH PRAWNS AND CRAB STICKS:
1.- Cut the avocados in half and extract the pulp, being careful not to damage the shell, as we will need for later.
2.- Chop a little of the pulp with a knife, so that it is easier to grind after, and we will add it in a bowl. Add the lemon juice now, to keep it from rusting and blend well with a fork
3.- Prepare a pink sauce. To do this, mix the ketchup with the mayonnaise. If you want the sauce more clear add mayonnaise. On the contrary, if you want it darker, add muddled. You can make it a little bit to your liking. Even add a little brandy which gives it a touch brutal.
3.- Now, to the pulp of the avocado before you add the chopped onion and the prawns cooked, reserving a few for garnish at the end. We also add the crab sticks in slices and a part of the pink sauce that will help bind and give a lot of flavor. Mix it all well
4.- Fill the shells of the avocado generously with the stuffing. In such a way that until we sobrarán shells. We put it in the fridge to settle well once they are stuffed.
5.- Smeared a little of the surface of the avocados stuffed with prawns and crab sticks, with more pink sauce. On top, we place one or two of the shrimp whole that we had booked and we serve
A recipe very fresh this development.
MORE ON HOME-COOKING AND EASY:
Stuffed peppers in the oven
Spaghetti with cheese sauce chicken and bacon